Post-harvest & Processing technologies of African staple foods: a technical compendium
Reference only: Available upon request to view at the BfD Library, Monmouth, UK Find out more
Notes: FAO Rome Italy BfD Library
- Journal Edition Number
- Journal Series
- Resource Format Book
- File Type
- File Size 0.00 KB
- Language English
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- Author Bencini M C
- Publisher FAO
- Published Date January 1991
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